KiwiiMenu

QR code menus for restaurants

Guests scan the code on the table and your menu opens in under two seconds, set in your colours and type. Change a price at 6pm and it's live by 6:01, while the printed code stays the same.

Start with the bistro templateSee pricing
Restaurant tables and chairs arrangement in empty settings
Photo: Restaurant tables and chairs arrangement in empty settings by Rolly Bueno, CC0, via WordPress Photo Directory

Bistro Laurent

Seasonal French cooking

To start

  • French onion soup$12.00

    Gruyère crouton, thyme.

    Contains gluten, milk, celery

  • Steak tartare$16.00

    Hand-cut, cornichons, egg yolk, toast.

    Contains eggs, gluten, mustard

  • Leeks vinaigrette$11.00

    Soft egg, hazelnuts, chervil.

    VegetarianContains eggs, tree nuts, mustard

  • Moules marinière$15.00

    White wine, shallots, cream, bread.

    Contains molluscs, milk, gluten, sulphites

Mains

  • Steak frites$32.00

    Bavette, béarnaise, hand-cut fries.

    PopularContains eggs, milk

  • Roast chicken$27.00

    Morels, vin jaune, pommes purée.

    Contains milk, sulphites

  • Hake grenobloise$29.00

    Brown butter, capers, lemon, croutons.

    Contains fish, milk, gluten

  • Mushroom pithivier$24.00

    Spinach, chestnut, Madeira sauce.

    VegetarianContains gluten, milk, eggs, celery

Desserts

  • Crème brûlée$10.00

    Tahitian vanilla.

    Gluten-freeContains milk, eggs

  • Tarte Tatin$11.00

    Crème fraîche.

    Contains gluten, milk

  • Cheese from the trolley$14.00

    Three cheeses, quince, walnut bread.

    Contains milk, gluten, tree nuts

Tue–Sat
12:00–14:30, 18:30–22:30
Sun
12:00–15:00

3 Rue Verte · +1 555 0177

Please tell us about any allergies before you order.

What changes for a restaurant

Allergens on every dish

Mark the 14 major allergens once per dish. Guests see them under the description, and your staff stop running to the kitchen to ask.

Lunch, dinner and the wine list

Keep several menus behind one code. Showing the right one by time of day is planned.

Out of the halibut? One tap

Mark a dish sold out from your phone during service. It stays on the menu, struck through, so nobody orders it.

The example menu is a template with sample dishes. About this template.

Questions from restaurants

Do guests need an app to read the menu? No. The code opens a normal web page in the phone's browser. Every phone camera made in the last six years can read it.

Can I still print a paper menu? Yes. Print the code on your paper menu or a table card. A print-ready PDF of the menu itself is planned.

What happens to my menu if I stop paying? It stays online with a small KiwiiMenu badge, and your code keeps working. Editing needs a subscription again; your data is kept for 12 months and can be exported.

New to QR menus? Read how to make a QR code menu and what size to print the code.

Made for places like these